venues
Alchemy 48 is located in the basement of Level 1 Arcade Bar in Downtown Mesa. In order to enter you will need to see the staff at the back patio and enter through the secret door, if you can find it.
Chupacabra Taproom serves downtown Mesa the finest selection of craft beer and wine from all over the world. In addition to our selection of beer and wine, we also aspire to be a neighborhood hangout where you can relax and enjoy yourself in a laid-back atmosphere. Whether you are a seasoned pro, or someone new to the craft beer world, we look forward to making your acquaintance. If you are looking for insight, our knowledgeable staff would be happy to make recommendations to match your palette and personal taste.
https://www.jarrodscoffeeteaandgallery.com
Jarrod’s is a favorite destination for both locals and valley visitors alike! Join us for your favorite Coffee, Tea, Smoothie or Italian Soda! Our friendly, very skilled baristas will always make it just the way you like it! Just added… Fresh made Salads and Sandwiches as well! Check our Events Page regularly…From Poetry Night to Live Music, Featured Artists, Improv shows and more, there will always be something happening at Jarrod’s Coffee, Tea & Gallery!
Oro Brewing Company is a locally-owned and operated small batch brewery and taproom located in an early 1900’s adobe in Historic Downtown Mesa. We brew award-winning, high quality handcrafted ales & lagers and offer a comfortable, welcoming atmosphere where you can raise a glass with friends.
Phantom Fox Beer Co., a new brewery and restaurant, has opened in the former Desert Eagle Brewing space near the northeast corner of Main and Robson in downtown Mesa.
It’s the second downtown venture for owners Trent Smith and Eric Cady, who launched the nearby Chupacabra Taproom in 2019.
The pair have partnered with Dan Medlen, owner of the Goat and Ram mobile pizza kitchen, for the brewery’s in-house restaurant.
Que Chevere is owned and operated by Maria Fernanda and Orvid Cutler. Maria Fernanda moved to the United States in 2003, from Barquisimeto, Venezuela where she met Orvid, once she shared her Venezuelan Cuisine Orvid knew He needed to share this food with the public. After many years of talk we decided to put the show on the road and Que Chevere was born.